Fregola with Clams: Savoring Sardinia’s Beloved Pasta Dish
Healthy Eating and Nutrition Jump to recepie In the heart of Sardinia, there exists a dish that captures the essence of the island’s soul—Fregola with clams. This humble yet exquisite pasta, with its nutty, toasted grains, mingles perfectly with the briny sweetness of fresh clams, creating a flavor that transports you to the sun-soaked shores […]
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